Chicken Pasta Primavera
2 cups uncooked spiral pasta
1 pound cooked chicken ( a rotisserie one is great in this)
2 cloves garlic, minced
2 T butter
1 package frozen broccoli
3/4 cup whipping cream
3/4 cup grated Parmesan cheese
salt and pepper to taste
Cook pasta according to package directions.
Meanwhile, in a large skillet, saute garlic in butter. Add cooked chicken. Add broccoli and cream and cook until broccoli is done. On average it is about 7 to 10 minutes, depending how you like your broccoli. Add Parmesan cheese and mix thoroughly.
I like to serve with a salad and bread sticks.
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